|
№ |
The contents and annotations | №№ pages' | Download the article |
|
BIOLOGICAL SCIENCES |
|||
| 1 |
Shterkel A.A., Bronitskaya S.A. Use of agricultural land in the land relations system |
1-6 |  |
| 2 |
Sultanov R.N. Prospects for using the Pichia kluyveri strain in the production of protein-enriched non-alcoholic beer |
7-12 | |
| 3 |
Sultanov R.N. Comparative analysis of physical and biological dealcoholization methods in the production of protein-enriched non-alcoholic beer |
13-21 | |
| 4 |
Zadorina Yu.D., Neverova O.P. Ice cream production from plant milk: current trends and prospects |
22-25 | |
| 5 |
Kulberdinov M.N. The technology of milk production using robotic milking |
26-29 | |
|
SOCIAL SCIENCES |
|||
| 6 |
Sovastyuk T.S. The "year of the great turn" within the university: the 1929 Statute of BSU |
30-33 | |
| 7 |
Svetlova V.I. THE FORMATION OF THE NASSER REGIME IN EGYPT (1952 – LATE 1950 S) |
34-37 | |
| 8 |
Zamyatnoy V.S. The influence of employment on the use of artificial intelligence by working students |
38-41 | |
| 9 |
Zamyatnoy V.S., Bychkova K.D., Zarovnyaeva D.M. Corporate events as a tool for developing the subjectivity of young workers |
42-47 | |
| 10 |
Ershova V.K., Temnikova E.Yu. Means of developing conflict resilience in adolescents |
48-53 | |
|
TECHNICAL SCIENCES |
|||
| 11 |
Batrakov M.D., Tituchenko A.A. Digital transformation of the agro-industrial complex as a mechanism for effective resource saving |
54-57 | |
